Lamb loin fillet
Local nameskuzu bonfile
Key identifying features
Small, lean, even cylinder
Meat
Lamb
- Where on the animal
- The boneless loin muscle
- Scientific name
- musculus longissimus dorsi
- Tenderness
- 5 / 5
Cooking methods
- grill
- pan-sear
English equivalent
- lamb loin fillet
- lamb backstrap
Similar species
Identification suggestions (from the community or from AI) and the information here may be wrong; this app never confirms that anything is safe to eat. Do not consume wild plants, mushrooms or seafood without expert confirmation. Nothing here is medical advice.