Omphalotus olearius
The jack-o'-lantern mushroom is a poisonous orange mushroom that grows in clusters on stumps and roots. It contains illudin S and causes severe vomiting, diarrhoea and cramps. It is confused with chanterelles but has sharp true gills and a stem that is orange inside. Its fresh gills glow faintly in the dark.
Clusters on stumps, roots and bases of broadleaf trees, especially olive trees, from early summer to late autumn.
Found in southern Europe and Mediterranean countries; also reported from South Africa's Western Cape.
Identification suggestions (from the community or from AI) and the information here may be wrong; this app never confirms that anything is safe to eat. Do not consume wild plants, mushrooms or seafood without expert confirmation. Nothing here is medical advice.
In the dark only its gills glow blue-green, not the whole mushroom.
Contains illudin S. Within 30 minutes to 3 hours it causes severe nausea, vomiting, diarrhoea and cramps, sometimes with sweating, small pupils and a slow heart. Usually not fatal. Common in the Aegean and Marmara regions and confused with chanterelles.
Ask an adult
Never eat a wild mushroom without showing it to an expert
No mushroom should be picked for eating based on this app or a photo. Deadly species look very like the ones foragers look for, and symptoms start hours later. If you suspect poisoning, call your local poison centre or emergency number right away (in Türkiye: 114).
Sharp, thin, paper-like true gills running down the stem; chanterelles have blunt, forked ridges
Orange right through the stem flesh; a chanterelle's stem is paler inside
Clusters on stumps, roots and bases of olive and other broadleaf trees; chanterelles grow singly from soil
Fresh gills glow faintly blue-green in the dark
Poisonous